Royal Cantonese

Royal Cantonese Noodle Specialties

Every noodle plate at Royal Cantonese starts with two choices: the protein you like and the noodle style you prefer. From soft egg noodles and wide rice noodles to delicate bean threads, each order is cooked fresh with quality ingredients and traditional Cantonese skill.

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Choose Your Protein

Nearly every noodle dish can be made with the protein you enjoy most. Pick from breast of chicken, beef, jumbo shrimp, garden vegetables, BBQ pork slices, pork tenderloin fine cut, or a mix of chicken, BBQ pork, and shrimp. If you like some heat, a spicy version with chicken, BBQ pork, and shrimp is also on offer.

Noodle Styles

You can order any noodle dish in the style you prefer. Options include Chop Suey, served with steamed white rice on the side instead of noodles; Chow Mein, made with short, crunchy, crispy noodles; Cantonese Chow Mein, with long, skinny pan-fried noodles; Lo Mein, where those same Cantonese noodles are tossed together with the ingredients; and Garlic War Mein, made with soft egg noodles.

Chow Fun

Chow Fun features wide, flat rice noodles and is available in several satisfying variations:

  • Beef with Green Onion and Beansprouts
  • Beef and Chinese Broccoli
  • Seafood with Vegetables, featuring shrimp, calamari, and scallops mixed with a medley of vegetables
  • Chicken, Tomato & Green Pepper in a black bean & garlic sauce
  • Chicken with Vegetables
  • Shrimp with Vegetables

Mai Fun

Mai Fun is made with thin, round rice noodles and includes these favorites:

  • Singapore Noodles*, with BBQ pork, shrimp, peapods, and beansprouts tossed with curry and sprinkled with sesame seeds
  • Royal Cantonese Noodles*, featuring BBQ pork, shrimp, and chicken with peapods, celery, and tomato wedges tossed with a spicy tomato seasoning
  • Chow Mai Fun, a stir fry of BBQ pork, shrimp, peapods, and beansprouts

Fun Shee

Fun Shee is made with clear bean noodles. Try the Chow Fun See, prepared with BBQ pork and baby shrimp plus carrots, peapods, napa, and eggs, similar to Philippine sotanhan.

*Denotes medium spicy.

Common Questions About Our Noodle Dishes

Which proteins are available for the noodle dishes?
Most noodle dishes can be ordered with breast of chicken, beef, jumbo shrimp, garden vegetables, BBQ pork slices, pork tenderloin fine cut, or a mix of chicken, BBQ pork, and shrimp. A spicy version with chicken, BBQ pork, and shrimp is also available.
How do Chow Mein and Cantonese Chow Mein differ?
Chow Mein uses short, crunchy, crispy noodles, while Cantonese Chow Mein is made with long, skinny pan-fried noodles.
What sets Lo Mein apart from Cantonese Chow Mein?
Lo Mein uses the same Cantonese noodles as Cantonese Chow Mein, but they are tossed together with the ingredients instead of being served separately.
What are Chow Fun, Mai Fun, and Fun Shee?
Chow Fun features wide, flat rice noodles; Mai Fun is made with thin, round rice noodles; and Fun Shee uses clear bean noodles.
Is Chop Suey available in place of noodles?
Yes. Chop Suey comes with a side of steamed white rice instead of noodles.
Which noodle dishes are spicy?
Dishes marked with an asterisk are medium spicy, including the Spicy protein option, Singapore Noodles, and Royal Cantonese Noodles.

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Not sure where to start? Pair any noodle dish with an appetizer or soup from our menu, or ask about the spicy options if you enjoy a little heat. Every plate is cooked to order, so you can mix and match proteins and noodle styles to suit your taste.